Food industry professionals and entrepreneurs from Morocco and Bahrain will convene in Manama to foster trade collaboration, explore investment opportunities, and strengthen bilateral
A delegation of Moroccan food industry professionals is scheduled to meet with Bahraini counterparts in Manama on June 25, 2025, aiming to bolster
The GCC Egg Powder Market is set to grow from US$ 38.47 million in 2024 to US$ 61.24 million by 2033, registering a
Arla Foods, the global dairy cooperative behind the beloved Puck® brand, has announced a major €50.9 million investment in its Bahrain production site
A new framework created by the IGD and six leading manufacturers aims to standardise sustainability efforts and bolster resilience across the food industry
New study reveals widespread misconceptions about food sustainability, reinforcing the need for environmental impact labelling to guide more informed consumer choices. New research
Frozen meals served to students across the United States as part of federally-funded school breakfast and lunch programs may be contaminated with listeria
More than 6 million eggs produced by the Black Sheep Egg Company have been recalled for potential salmonella contamination. The eggs should not be
RIYADH: The Kingdom marked World Food Day on Oct. 16 by the Saudi Ministry of Municipalities and Housing reaffirming its commitment to enhancing
Oman Named Regional Coordinator for World Food Standards Body CAC Muscat, 1 Oct (ONA) — For the second year in a row, the
