Juffair: Hilton Bahrain has announced its participation in Hilton’s Green Ramadan initiative, in collaboration with the United Nations Environment Programme (UNEP) West Asia,
Bahrain producer updates as shrimp industry eyes post Ramadan boom Read Full News
Dr Walid Al-Zubari, Professor of Water Resources Management, Arabian Gulf University, Coordinator of the Water Resources Management Program, College of Graduate Studies Coordinator
Arab Network for Food Sovereignty (ANFS) Back in 2012, APN and a group of Arab civil society organizations established the Arab Network for
Tanmiah Food Company Tanmiah Food Company, a market-leading provider of fresh and processed poultry and other meat products, animal feed and health products,
UAE-based investment banking advisory firm, Alpen Capital, projects the food consumption in the region to grow at a CAGR of 2.8% to reach
The Gulf Cooperation Council (GCC) region, already battling water scarcity and desertification due to its hot and arid climate, faces heightened threats from climate change.
SAO PAULO: An unprecedented survey on the needs of consumers of halal products carried out by a group of Brazilian organizations showed that
A predominantly desert country, the United Arab Emirates is showing technological creativity in the field of aquaculture, motivated by various challenges, among which
New restrictions for recreational fishing along Western Australia’s coast have come into effect, aimed at boosting the recovery of species such as snapper and dhufish.
