The Gulf’s plant-based market takes flight
Consumer demand for alternative protein is growing and supermarket chains, big brands, and startups are all vying for a slice of the market.
Towards a mechanistic understanding of carbon stabilization in manganese oxides
Abstract Minerals stabilize organic carbon (OC) in sediments, thereby directly affecting global climate at multiple scales, but how they do it is far
What’s new in food security: 21 March
We outline the top stories in the food sector this week. Kezad aims to boost food security with integrated hub Khalifa Economic Zones
Exorbitant food prices cause strife across the globe
Food prices in the UK are at their highest for 15 years and something similar is happening in almost every country around the
Ukrainian farmers switch to more profitable crops
Some Ukrainian farmers are switching from wheat and corn to soybean and rapeseed, in a bid to improve profitability, according to the association
Soybean price remains slightly under pressure
Prices for soybeans fell slightly on the international futures markets at the beginning of this week. The price pressure of last week continues.
Growing a green community
Learn to Grow is an outdoor educational centre that provides opportunities for people to connect with nature and learn about the principles of
Countries agree on historic oceans treaty to protect the high seas
CNN — Nearly 200 countries have agreed to a legally-binding “high seas treaty” to protect marine life in international waters, which cover around half